Serving You Safely
Your Wellbeing Is Our First Priority
SOFresh is committed to the wellbeing of your food and the quality of your experience. In such, we carefully observe food safety practices for time/temp control, preventing cross contamination, cleaning hands, no sick workers, and storage of food, etc.
Our best practices include have increasing the frequency of cleaning and disinfecting every high-touch surface; such as counter tops and everything within our delivery vehicle, by wiping down surfaces regularly using professional cleaning products or disinfectant wipes in accordance with CDC and the food administration guidelines.
At SOFresh we’re passionate about making delicious healthy food that allows you the freedom or the worry of having to do it yourself.
Safety is a Priority in Our Kitchen
Our food is always clean and kept safely at the right temperature.
We clean before during and after every meal. We also sanitize the entire kitchen every evening.
All meals are prepared with gloves using different gloves for every meal.